This week, the French TV documentary “Capital” is discussing recent food trends. Among those, hummus and flavored waters, two new food products which bring higher margins for both manufacturers and retailers.
Food Research
23
Jul
Jul
In 2018, we got involved in an exciting endeavor and discovery: the exploration of ingredients from the boreal and arctic regions, particularly ingredients from the forest, and of the fine foods products that are made with such ingredients, both in northern Quebec and in Norway.